28 October 2021 Assessing the sustainability performance of Pro-Enrich products and processes from a life cycle perspective.
Read more27 October 2021 After three and a half years, the Pro-Enrich project comes to an end the 31st of October of 2021. Pro-Enrich has gathered the expertise of 16 EU partners from 7 countries to develop novel functional proteins and bioactive ingredients from rapeseed, olive, tomato, and citrus fruit side streams for applications in food, cosmetics, pet food and adhesives.
Read more27 October 2021 The Pro-Enrich project has been a very positive and impactful experience for InnoRenew Centre of Excellence (CoE).
Read more